CHEESE VAT double “O”:
The cheese vat is manufactured with oval shape and is fully made of stainless steel. Cutters and agitators are united in a common construction as one of the turning directions is used for cutting and the other one is used for stirring respectively. The agitator revolutions are gradually adjusted. It is equipped with a washing system. The milk in the pool of the tank is indirectly heated with steam through the steam jacket.